Anjoman Sour Mixed Pickles (Shor) offer a bold, traditional flavour with a deliciously tangy finish. Matured slowly in brine rather than vinegar, these pickles are seasoned with spicy cloves and aromatic herbs for a subtle acidic, savoury taste.

Perfect as a versatile side or accompaniment, they bring extra depth to a wide range of dishes.

• Traditional sour mixed pickles
• Slow-matured in brine
• Flavoured with cloves and herbs
• Ideal with savoury meals