What defines your perfect biscuit? Whether you’re craving traditional caramelised Florentines or chocolate chip cookies, or eager to try something adventurous like saffron, pistachio, and white chocolate cookies or handmade rosemary crackers, this compact yet powerful book has something for everyone. Discover over 90 beloved and trusted biscuit recipes from the UK’s top cookery brand, all in one place. Each recipe is rigorously tested by the BBC Good Food kitchen, featuring easy-to-follow instructions, step-by-step guidance, and a full nutritional breakdown.

Author: BBC GOOD FOOD

Format: Paperback

Pages: 216

Dimensions:  155x136mm