This Bodrum Zakusca is a deliciously mild vegetable spread made primarily from roasted red peppers. It also includes onions, tomatoes, oil and spices. It is popularly served as a spread on bread, but also as a relish for meats. It’s a classic recipe popular in Romania, emphasizing local ingredients, and even though it’s characterized as a spread, it’s much more versatile than that. It may be used as a pasta sauce and also as a dip or base sauce for pizza.