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Chatica Rocoto Paste - Red Hot Pepper (227g)

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Chatica Rocoto Paste - Red Hot Pepper (227g)

Chatica Rocoto Paste - Red Hot Pepper (227g)

Chatica Rocoto Paste 227g is a bold Latin American chilli paste made with rocoto (red hot pepper) to add authentic flavour and noticeable heat to your favourite dishes. Rocoto chillies are widely used in South American cuisine and are known for their fruity character and strong heat, often compared to habanero-level spice.

Ingredients
Red hot pepper (rocoto), salt, citric acid, potassium sorbate.

This ready-to-use paste is designed to work as a base ingredient for everyday cooking as well as regional recipes. Add it to stews, soups, beans, rice dishes, stir-fries, and tomato-based sauces to build depth and warmth. It’s also excellent for marinating meats—mix a spoonful with oil, garlic, citrus juice, and herbs, then coat chicken, beef, pork, or vegetables before grilling or roasting.

Key features

  • Authentic South American chilli paste made from rocoto peppers 

  • Hot and flavourful: strong heat with fruity notes 

  • Versatile use: cooking, dressing, and marinades

  • Convenient jar format: easy to portion and mix into recipes 

Storage
Store in a cool, dry place. Once opened, refrigerate and use within 7 days.

$2.34

Original: $6.69

-65%
Chatica Rocoto Paste - Red Hot Pepper (227g)

$6.69

$2.34

Product Information

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Description

Chatica Rocoto Paste 227g is a bold Latin American chilli paste made with rocoto (red hot pepper) to add authentic flavour and noticeable heat to your favourite dishes. Rocoto chillies are widely used in South American cuisine and are known for their fruity character and strong heat, often compared to habanero-level spice.

Ingredients
Red hot pepper (rocoto), salt, citric acid, potassium sorbate.

This ready-to-use paste is designed to work as a base ingredient for everyday cooking as well as regional recipes. Add it to stews, soups, beans, rice dishes, stir-fries, and tomato-based sauces to build depth and warmth. It’s also excellent for marinating meats—mix a spoonful with oil, garlic, citrus juice, and herbs, then coat chicken, beef, pork, or vegetables before grilling or roasting.

Key features

  • Authentic South American chilli paste made from rocoto peppers 

  • Hot and flavourful: strong heat with fruity notes 

  • Versatile use: cooking, dressing, and marinades

  • Convenient jar format: easy to portion and mix into recipes 

Storage
Store in a cool, dry place. Once opened, refrigerate and use within 7 days.

Chatica Rocoto Paste - Red Hot Pepper (227g) | LemonSalt