Ducs de Gascogne Boar Terrine with Cranberries (65g)
Ducs de Gascogne Wild Boar Terrine with Lingonberries is a rustic French charcuterie terrine with a game-forward profile balanced by lightly tart red berries. Made in France, it combines 25% wild boar with pork and liver for a rich, savoury texture, finished with a small percentage of berries for brightness. Serve it cold as an appetiser with toast, crusty bread, or as a simple sandwich filling.
Ingredients
Wild boar meat of EU origin (25%), pork fat, pork meat of EU origin, pork throat of EU origin, pork liver, cranberry (3%), salt, Armagnac, shallot pulp (shallot, acidifier: citric acid, preservative: sodium disulfite), spices.
Allergen information
Contains sulphites (from sodium disulfite).
Nutritional information (per 100g)
Energy 1577 kJ / 382 kcal; Fat 36 g (saturates 14 g); Carbohydrate 1.8 g (sugars 0.4 g); Protein 12 g; Salt 1.7 g.
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Product Information
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Ducs de Gascogne Boar Terrine with Cranberries (65g)
Ducs de Gascogne Boar Terrine with Cranberries (65g)
Ducs de Gascogne Wild Boar Terrine with Lingonberries is a rustic French charcuterie terrine with a game-forward profile balanced by lightly tart red berries. Made in France, it combines 25% wild boar with pork and liver for a rich, savoury texture, finished with a small percentage of berries for brightness. Serve it cold as an appetiser with toast, crusty bread, or as a simple sandwich filling.
Ingredients
Wild boar meat of EU origin (25%), pork fat, pork meat of EU origin, pork throat of EU origin, pork liver, cranberry (3%), salt, Armagnac, shallot pulp (shallot, acidifier: citric acid, preservative: sodium disulfite), spices.
Allergen information
Contains sulphites (from sodium disulfite).
Nutritional information (per 100g)
Energy 1577 kJ / 382 kcal; Fat 36 g (saturates 14 g); Carbohydrate 1.8 g (sugars 0.4 g); Protein 12 g; Salt 1.7 g.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ducs de Gascogne Wild Boar Terrine with Lingonberries is a rustic French charcuterie terrine with a game-forward profile balanced by lightly tart red berries. Made in France, it combines 25% wild boar with pork and liver for a rich, savoury texture, finished with a small percentage of berries for brightness. Serve it cold as an appetiser with toast, crusty bread, or as a simple sandwich filling.
Ingredients
Wild boar meat of EU origin (25%), pork fat, pork meat of EU origin, pork throat of EU origin, pork liver, cranberry (3%), salt, Armagnac, shallot pulp (shallot, acidifier: citric acid, preservative: sodium disulfite), spices.
Allergen information
Contains sulphites (from sodium disulfite).
Nutritional information (per 100g)
Energy 1577 kJ / 382 kcal; Fat 36 g (saturates 14 g); Carbohydrate 1.8 g (sugars 0.4 g); Protein 12 g; Salt 1.7 g.
