Introduce the rich, smoky flavours of the Yucatán Peninsula to your dishes with El Yucateco Chilmole Paste 100g. This traditional Mayan seasoning, also known as recado negro, is crafted from burnt habanero peppers, garlic, and spices, offering a deep, earthy taste that enhances a variety of meals.

Ideal for marinating meats like chicken, turkey, or pork, this paste is a key ingredient in classic recipes such as cochinita pibil and black mole stews. Its versatility also extends to soups and sauces, making it a staple in your culinary repertoire.

Key Features:

• Authentic Mayan seasoning made from burnt habanero peppers

• Deep, smoky flavour with a spicy kick

• Versatile use for meats, soups, and sauces

• Convenient 100g block for easy storage and use

Ingredients:
Corn flour, water, salt, garlic, spices, habanero peppers (3%), preservative (potassium sorbate E-202).

Nutritional Information (per 100g):

• Energy: 132 kcal

• Fat: 0g

• Carbohydrates: 33.4g

• Sugars: 11.2g

• Protein: 6.4g

• Salt: 12g