The Ginger Pig Christmas Cook Book is the perfect festive kitchen companion — a beautifully produced hardcover packed with over 80 recipes that make holiday cooking joyful, reliable and stress-free. Written by Ginger Pig founder Tim Wilson, the book guides you through a full seasonal cooking repertoire: centre-piece roasts of turkey, rib of beef and goose, warm and hearty sides, celebratory breakfasts, irresistible canapés, indulgent puddings, seasonal drinks and clever leftover ideas to carry you through Boxing Day and beyond. Full-colour photography brings every dish to life, while expert advice — from preparing stuffing and carving meats to creating a perfect cheese board — gives you confidence whether you’re cooking for two or for a full family gathering. Practical, inspiring and gift-worthy, it’s a Christmas staple you’ll reach for year after year.

Details:

• Author: Tim Wilson
  
• Publisher: Octopus Publishing Group
  
• Format: Hardback
  
• Publication Date: 05/10/2023
  
• ISBN: 9781784729196
  
• B-Code: B069934
  
• Illustrated: Colour photography
  
• Pages: 176
  
• Dimensions: 252 × 192 mm