Hawkshead Relish - Sour Cherry and Prosecco Jam (220g)
Hawkshead Relish Sour Cherry & Prosecco Jam is a premium fruit preserve combining the sharpness of sour cherries with the subtle notes of prosecco. Produced in small batches in the English Lake District, this jam delivers a well-balanced flavour that is neither overly sweet nor too tart, making it suitable for both everyday use and more refined food pairings.
The recipe uses a high fruit content, with approximately 49% cherries, blended with sugar, lemon juice and a touch of prosecco. This results in a lightly set jam with a rich colour and smooth, spreadable texture. The addition of prosecco enhances the flavour profile, adding a gentle depth without dominating the fruit character.
This jam is versatile in use and works well across a range of occasions. It can be served on toast, croissants and scones, or paired with cheeses and desserts for a more premium offering. Its balanced taste and artisan production make it suitable for both retail shelves and foodservice environments.
Made without artificial additives and suitable for vegan, vegetarian and gluten-free diets, it aligns with clean-label expectations and modern consumer preferences. The product also benefits from a long ambient shelf life, ensuring convenience for storage and distribution.
Product Features:
Net weight (each jar): 220g
Fruit content: Prepared with 49g of fruit per 100g
Ingredients: Cherries (49%), sugar, lemon juice, prosecco (4%), gelling agent (pectin)
Flavour profile: Sweet, tangy with subtle prosecco notes
Texture: Lightly set, smooth and spreadable
Dietary: Vegan, vegetarian, gluten-free
Usage: Suitable for breakfast, baking, desserts and cheese pairing
Storage: Store in a cool, dry place; refrigerate after opening
Shelf life: Approx. 30 months unopened; consume within 1 month after opening
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Hawkshead Relish - Sour Cherry and Prosecco Jam (220g)
Hawkshead Relish - Sour Cherry and Prosecco Jam (220g)
Hawkshead Relish Sour Cherry & Prosecco Jam is a premium fruit preserve combining the sharpness of sour cherries with the subtle notes of prosecco. Produced in small batches in the English Lake District, this jam delivers a well-balanced flavour that is neither overly sweet nor too tart, making it suitable for both everyday use and more refined food pairings.
The recipe uses a high fruit content, with approximately 49% cherries, blended with sugar, lemon juice and a touch of prosecco. This results in a lightly set jam with a rich colour and smooth, spreadable texture. The addition of prosecco enhances the flavour profile, adding a gentle depth without dominating the fruit character.
This jam is versatile in use and works well across a range of occasions. It can be served on toast, croissants and scones, or paired with cheeses and desserts for a more premium offering. Its balanced taste and artisan production make it suitable for both retail shelves and foodservice environments.
Made without artificial additives and suitable for vegan, vegetarian and gluten-free diets, it aligns with clean-label expectations and modern consumer preferences. The product also benefits from a long ambient shelf life, ensuring convenience for storage and distribution.
Product Features:
Net weight (each jar): 220g
Fruit content: Prepared with 49g of fruit per 100g
Ingredients: Cherries (49%), sugar, lemon juice, prosecco (4%), gelling agent (pectin)
Flavour profile: Sweet, tangy with subtle prosecco notes
Texture: Lightly set, smooth and spreadable
Dietary: Vegan, vegetarian, gluten-free
Usage: Suitable for breakfast, baking, desserts and cheese pairing
Storage: Store in a cool, dry place; refrigerate after opening
Shelf life: Approx. 30 months unopened; consume within 1 month after opening
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Hawkshead Relish Sour Cherry & Prosecco Jam is a premium fruit preserve combining the sharpness of sour cherries with the subtle notes of prosecco. Produced in small batches in the English Lake District, this jam delivers a well-balanced flavour that is neither overly sweet nor too tart, making it suitable for both everyday use and more refined food pairings.
The recipe uses a high fruit content, with approximately 49% cherries, blended with sugar, lemon juice and a touch of prosecco. This results in a lightly set jam with a rich colour and smooth, spreadable texture. The addition of prosecco enhances the flavour profile, adding a gentle depth without dominating the fruit character.
This jam is versatile in use and works well across a range of occasions. It can be served on toast, croissants and scones, or paired with cheeses and desserts for a more premium offering. Its balanced taste and artisan production make it suitable for both retail shelves and foodservice environments.
Made without artificial additives and suitable for vegan, vegetarian and gluten-free diets, it aligns with clean-label expectations and modern consumer preferences. The product also benefits from a long ambient shelf life, ensuring convenience for storage and distribution.
Product Features:
Net weight (each jar): 220g
Fruit content: Prepared with 49g of fruit per 100g
Ingredients: Cherries (49%), sugar, lemon juice, prosecco (4%), gelling agent (pectin)
Flavour profile: Sweet, tangy with subtle prosecco notes
Texture: Lightly set, smooth and spreadable
Dietary: Vegan, vegetarian, gluten-free
Usage: Suitable for breakfast, baking, desserts and cheese pairing
Storage: Store in a cool, dry place; refrigerate after opening
Shelf life: Approx. 30 months unopened; consume within 1 month after opening
