Rich, smooth, and brewed with integrity – Poon's London - Premium First Extract Soy Sauce  is a true showcase of traditional craftsmanship. This is 250ml bottle, ideal for home cooks, chefs, and gourmet retailers who value depth of flavour and quality sourcing.

Made from the very first extraction of naturally fermented soybeans, this sauce delivers exceptional umami, gentle salinity, and a rounded finish. It’s less harsh than commercial soy sauces, allowing for a more nuanced addition to marinades, stir-fries, dipping sauces, and dressings.

Unfiltered and full of character, each bottle reflects the patience and care behind its small-batch production.

Key Features:

• Includes 250ml bottle

• First extract for maximum flavour intensity

• Naturally fermented and traditionally brewed

• No additives or preservatives

Ingredients
Water, soybean (non-GMO), wheat, salt, yeast extract. Allergens in bold.

Allergens
Produced in a kitchen that handles eggs, fish, gluten, milk, molluscs, soya and sulphites.