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Yutaka Organic Tamari Soy Sauce Gluten Free (150ml)

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Yutaka Organic Tamari Soy Sauce Gluten Free (150ml)

Yutaka Organic Tamari Soy Sauce Gluten Free (150ml)

Add an incredible depth of rich, authentic umami to your favourite Asian-inspired dishes with Yutaka Organic Tamari Soy Sauce. Naturally fermented for eight months in Japan, this premium, organic tamari offers a thicker, more complex flavour profile compared to standard soy sauce, all while being completely gluten-free. Whether you are crafting a deep, savoury marinade, whisking up a vibrant noodle dressing, or serving it as the perfect, high-quality dipping sauce for fresh sushi, this 150ml bottle is an indispensable, artisanal secret weapon for elevating your everyday cooking.

Product Details

Brand: Yutaka
Type: Organic Tamari Soy Sauce
Flavour: Rich, Deep & Savoury Umami
Dietary: Organic, Gluten-Free & Suitable for Vegans
Versatility: Ideal for Marinades, Stir-fries, Dressings & Dipping
Volume: 150ml (Product of Japan, bottled in the UK)
Ingredients: Soybeans* (45%), Water, Sea Salt, Alcohol*. (*Organically produced).
Allergens: Contains Soybeans.
Storage: Store in a cool, dry and dark place.

Nutritional Information (Typical Values per 100ml)

Energy: 299 kJ / 70 kcal
Fat: <0.5g (of which saturates: 0g)
Carbohydrates: 5g (of which sugars: 0.4g)
Fibre: 0.6g
Protein: 12g
Salt: 17.7g

About Yutaka

Since introducing the first Japanese food products to the UK market in 1995, Yutaka has grown into a leading and deeply trusted name for authentic Asian ingredients. Committed to exceptional quality and traditional production methods, Yutaka empowers home cooks to recreate genuine, restaurant-quality Japanese and East Asian dishes with absolute confidence. From premium sushi rice to expertly naturally fermented sauces, their range celebrates the true essence of Japanese culinary heritage.

$1.71

Original: $4.89

-65%
Yutaka Organic Tamari Soy Sauce Gluten Free (150ml)

$4.89

$1.71

Product Information

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Description

Add an incredible depth of rich, authentic umami to your favourite Asian-inspired dishes with Yutaka Organic Tamari Soy Sauce. Naturally fermented for eight months in Japan, this premium, organic tamari offers a thicker, more complex flavour profile compared to standard soy sauce, all while being completely gluten-free. Whether you are crafting a deep, savoury marinade, whisking up a vibrant noodle dressing, or serving it as the perfect, high-quality dipping sauce for fresh sushi, this 150ml bottle is an indispensable, artisanal secret weapon for elevating your everyday cooking.

Product Details

Brand: Yutaka
Type: Organic Tamari Soy Sauce
Flavour: Rich, Deep & Savoury Umami
Dietary: Organic, Gluten-Free & Suitable for Vegans
Versatility: Ideal for Marinades, Stir-fries, Dressings & Dipping
Volume: 150ml (Product of Japan, bottled in the UK)
Ingredients: Soybeans* (45%), Water, Sea Salt, Alcohol*. (*Organically produced).
Allergens: Contains Soybeans.
Storage: Store in a cool, dry and dark place.

Nutritional Information (Typical Values per 100ml)

Energy: 299 kJ / 70 kcal
Fat: <0.5g (of which saturates: 0g)
Carbohydrates: 5g (of which sugars: 0.4g)
Fibre: 0.6g
Protein: 12g
Salt: 17.7g

About Yutaka

Since introducing the first Japanese food products to the UK market in 1995, Yutaka has grown into a leading and deeply trusted name for authentic Asian ingredients. Committed to exceptional quality and traditional production methods, Yutaka empowers home cooks to recreate genuine, restaurant-quality Japanese and East Asian dishes with absolute confidence. From premium sushi rice to expertly naturally fermented sauces, their range celebrates the true essence of Japanese culinary heritage.

Yutaka Organic Tamari Soy Sauce Gluten Free (150ml) | LemonSalt