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Anthon Berg Raspberry in Orange Liqueur Chocolate (220g)

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Anthon Berg Raspberry in Orange Liqueur Chocolate (220g)

Anthon Berg Raspberry in Orange Liqueur Chocolate (220g)

Anthon Berg  Raspberry in Orange Liqueur knows how to pair flavours perfectly. These Danish marzipan pastries blend the aromatic sweetness of Raspberry with the elegance of fine Liqueur in a delightful fruit filling – a timeless combination that complements one another beautifully. The rich dark chocolate coating adds the perfect finishing touch to this indulgent treat, making it ideal for celebrating truly special moments.

  • 8 individually wrapped marzipan pastries
  • Featuring a dark chocolate coating and Cherry fruit filling
  • Infused with Liqueur for an extra touch of luxury

INGREDIENTS:

Sugar, ALMOND 22%, cocoa mass*, raspberry 9%, starch syrup, water, alcohol (orange liqueur 2%), cocoa butter*, MILK FAT, emulsifier (lecithin), thickener (pectin), acid (citric acid), preservatives (sorbic acid, potassium sorbate). The product may contain traces of hazelnut. ALCOHOL 0.9% BY WEIGHT. Dark chocolate contains at least 50% cocoa solids. *Rainforest Alliance certified. www.ra.org

$6.39

Original: $18.25

-65%
Anthon Berg Raspberry in Orange Liqueur Chocolate (220g)

$18.25

$6.39

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Description

Anthon Berg  Raspberry in Orange Liqueur knows how to pair flavours perfectly. These Danish marzipan pastries blend the aromatic sweetness of Raspberry with the elegance of fine Liqueur in a delightful fruit filling – a timeless combination that complements one another beautifully. The rich dark chocolate coating adds the perfect finishing touch to this indulgent treat, making it ideal for celebrating truly special moments.

  • 8 individually wrapped marzipan pastries
  • Featuring a dark chocolate coating and Cherry fruit filling
  • Infused with Liqueur for an extra touch of luxury

INGREDIENTS:

Sugar, ALMOND 22%, cocoa mass*, raspberry 9%, starch syrup, water, alcohol (orange liqueur 2%), cocoa butter*, MILK FAT, emulsifier (lecithin), thickener (pectin), acid (citric acid), preservatives (sorbic acid, potassium sorbate). The product may contain traces of hazelnut. ALCOHOL 0.9% BY WEIGHT. Dark chocolate contains at least 50% cocoa solids. *Rainforest Alliance certified. www.ra.org

Anthon Berg Raspberry in Orange Liqueur Chocolate (220g) | LemonSalt