Belazu Wild Mushroom Pesto (170g)
Indulge in the richness of earthy truffle notes combined with six wild mushroom varieties, mascarpone, and ricotta cheese. This fresh take on your favourite pasta pesto promises a delightful twist that will tantalize your taste buds.
Usages:
1. Make an impressive Bruschettaa with walnuts and rocket
2. Add to a risotto with extra parmesan
3. Mix with breadcrumbs to a mushroom gratin
hite Mushrooms (34%), Mascarpone Cheese (MILK) (15%), Vegetable Oils (Sunflower oil and Rapeseed Oil in Varying Proportions), Ricotta Cheese (MILK), Water, Vegetarian Hard Cheese (MILK), Wild Mushroom Mix (6%)(Yellow Bolete, Oyster Mushroom, Porcini, Chanterelle, Shiitake, Bais Bolete), Garlic, Salt, Shallots, Parsley, Black Pepper, Truffle Flavouring, Acidity Regulator: Citric Acid.
Nutrional Information:
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Belazu Wild Mushroom Pesto (170g)
Belazu Wild Mushroom Pesto (170g)
Indulge in the richness of earthy truffle notes combined with six wild mushroom varieties, mascarpone, and ricotta cheese. This fresh take on your favourite pasta pesto promises a delightful twist that will tantalize your taste buds.
Usages:
1. Make an impressive Bruschettaa with walnuts and rocket
2. Add to a risotto with extra parmesan
3. Mix with breadcrumbs to a mushroom gratin
hite Mushrooms (34%), Mascarpone Cheese (MILK) (15%), Vegetable Oils (Sunflower oil and Rapeseed Oil in Varying Proportions), Ricotta Cheese (MILK), Water, Vegetarian Hard Cheese (MILK), Wild Mushroom Mix (6%)(Yellow Bolete, Oyster Mushroom, Porcini, Chanterelle, Shiitake, Bais Bolete), Garlic, Salt, Shallots, Parsley, Black Pepper, Truffle Flavouring, Acidity Regulator: Citric Acid.
Nutrional Information:
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Indulge in the richness of earthy truffle notes combined with six wild mushroom varieties, mascarpone, and ricotta cheese. This fresh take on your favourite pasta pesto promises a delightful twist that will tantalize your taste buds.
Usages:
1. Make an impressive Bruschettaa with walnuts and rocket
2. Add to a risotto with extra parmesan
3. Mix with breadcrumbs to a mushroom gratin
hite Mushrooms (34%), Mascarpone Cheese (MILK) (15%), Vegetable Oils (Sunflower oil and Rapeseed Oil in Varying Proportions), Ricotta Cheese (MILK), Water, Vegetarian Hard Cheese (MILK), Wild Mushroom Mix (6%)(Yellow Bolete, Oyster Mushroom, Porcini, Chanterelle, Shiitake, Bais Bolete), Garlic, Salt, Shallots, Parsley, Black Pepper, Truffle Flavouring, Acidity Regulator: Citric Acid.
Nutrional Information:
