Also called Arabic Powder, Mandi Spices is a special blend of spices used in a number of meals in the Middle East. Usually used to season Mandi dishes, a little of the spice goes a long way. In this spice mix are coriander seeds, green cardamom, nutmeg, cloves, bay leaves, cinnamon quills, cumin seeds and black peppercorns. The spice comes preground and mixed, so it is easier than ever for you to season your dishes.