La Molisana Penne Rigate is a timeless Italian classic, loved for its versatility and ability to capture flavor in every bite. Made with 100% Italian durum wheat semolina and water, this pasta delivers authentic taste, consistent quality, and a satisfying al dente texture.

The iconic diagonal cut and ridged surface make Penne Rigate a kitchen essential. Its hollow tubes are perfect for holding sauces inside, while the ridges help creamy, chunky, or tomato-based sauces cling to the outside. Ready in about 11 minutes, it’s a pasta that combines everyday practicality with gourmet appeal.

Key Highlights

Weight: 500g pack – serves about 4 people
Ingredients: 100% durum wheat semolina and water (may contain traces of soy or mustard)
Cooking Time: Around 11 minutes for a perfect al dente result
Origin: Made in Italy with carefully selected wheat
Shape: Diagonal-cut tubes with ridges for maximum sauce absorption

Why You’ll Love It

Perfect sauce pairing: Ridges and hollow centers hold onto ragùs, creamy blends, and tomato sauces.
Versatile favorite: Excellent for baked pasta, pasta salads, or quick weekday meals.
Premium quality: Crafted with simple, natural ingredients using traditional Italian pasta-making expertise.
Classic shape: A beloved design that suits both everyday dishes and special family meals.

La Molisana Penne Rigate isn’t just pasta—it’s a staple of Italian cuisine that transforms simple recipes into memorable meals.