A popular dish in Lebanon and similar parts of the Middle East, shawarma is a delicious spicy style of food that varies in nature but largely has a similar flavour profile. The main spices that are found in shawarma blends include coriander, cumin, paprika, nutmeg, cloves, turmeric, cinnamon and allspice. With this blend, you can season meat to give it a kick and to create the base for your shawarma dish.