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Kohinoor Dal Palak (300g)

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Kohinoor Dal Palak (300g)

Kohinoor Dal Palak (300g)

Mixed Pulses Flavoured with Fresh Spinach, Garlic & Cumin. This delicious seasonal dish from the North Indian states combines mixed Dal with fresh spinach and garlic. Perfect comfort food when accompanied with crisp freshly made roti from the tandoor.

Ingredients: 

Boiled Pulses (53%) [Water, Chana Dal, Red Lentils, Toor Dal], Water, Spinach (14.7%), Tomato, Onion, Sunflower Oil, Garlic (0.8%), Salt, Coriander Powder, Coriander Leaves, Cumin Seeds (0.2%), Ginger, Red Chilli Powder, Dry Mango Powder, Green Chilli, Turmeric Powder, Garam Masala

Cooking Instructions: 

For an authentic twist, if desired garnish with freshly chopped coriander leaves and serve with Indian Roti, Naan Bread, Paratha or Kohinoor Basmati Rice.

Hob
Instructions: Cut pouch, empty contents into a pan and heat for 3-5 mins while stirring. Serve hot.

Other
Instructions: Hot Water
Immerse the pouch in boiling water for 3-5 mins. Tear open from the top to serve.


Nutrional Information: 

Typical Values Per 100g
Energy 345kJ / 82kcal
Fat 2.7g
(of which saturates) 0.3g
Carbohydrate 9.5g
(of which sugars) 1.2g
Fibre 1.9g
Protein 4.0g
Salt 0.76g
$1.09

Original: $3.11

-65%
Kohinoor Dal Palak (300g)—

$3.11

$1.09

Product Information

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Description

Mixed Pulses Flavoured with Fresh Spinach, Garlic & Cumin. This delicious seasonal dish from the North Indian states combines mixed Dal with fresh spinach and garlic. Perfect comfort food when accompanied with crisp freshly made roti from the tandoor.

Ingredients: 

Boiled Pulses (53%) [Water, Chana Dal, Red Lentils, Toor Dal], Water, Spinach (14.7%), Tomato, Onion, Sunflower Oil, Garlic (0.8%), Salt, Coriander Powder, Coriander Leaves, Cumin Seeds (0.2%), Ginger, Red Chilli Powder, Dry Mango Powder, Green Chilli, Turmeric Powder, Garam Masala

Cooking Instructions: 

For an authentic twist, if desired garnish with freshly chopped coriander leaves and serve with Indian Roti, Naan Bread, Paratha or Kohinoor Basmati Rice.

Hob
Instructions: Cut pouch, empty contents into a pan and heat for 3-5 mins while stirring. Serve hot.

Other
Instructions: Hot Water
Immerse the pouch in boiling water for 3-5 mins. Tear open from the top to serve.


Nutrional Information: 

Typical Values Per 100g
Energy 345kJ / 82kcal
Fat 2.7g
(of which saturates) 0.3g
Carbohydrate 9.5g
(of which sugars) 1.2g
Fibre 1.9g
Protein 4.0g
Salt 0.76g
Kohinoor Dal Palak (300g) | LemonSalt