If you're looking for a gluten free pasta option that doesn't sacrifice taste or texture, look no further than Rummo Gluten Free Mezze Penne Rigate Pasta. This delicious pasta is made with a special blend of flour that gives it a perfectly al dente texture, and the ridged edges are perfect for holding onto sauce.

Whether you're making a classic tomato sauce or trying something new, this pasta will be your new go-to. And because it's gluten free, everyone can enjoy it!

Ingredients: wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: E471.