Seasoned Pioneers Tamarind Paste is made from pure tamarind fruit pulp with the seeds and fibres removed, delivering an authentic sweet-sour tang used widely in Asian, Middle Eastern, Caribbean, and Latin American cooking. Thick, sticky, and highly concentrated, it adds depth and brightness to curries, sauces, marinades, and chutneys. Unlike diluted pastes, this is 100% natural tamarind, so a small amount goes a long way in flavouring your dish. 

Product Details

• Product type: Tamarind fruit paste (pure pulp). 

• Composition: Tamarind fruit with seeds and fibres removed; occasionally, a seed may remain due to natural processing. 

• Texture: Thick, sticky, concentrated paste. 

• Dietary suitability: Gluten-free, vegan, and vegetarian-friendly.

• Made/packed in: Hand-packed in the UK by Seasoned Pioneers. 

Key Features

• Pure fruit intensity: No added water or sugar, giving a stronger, more authentic tamarind flavour. 

• Classic sweet-sour profile: Adds tang, gentle fruitiness, and savoury depth to both meat and vegetable dishes.

• Global kitchen staple: Essential in Thai, Indian, Malaysian, Sri Lankan and Caribbean recipes, especially for sauces and marinades. 

• Easy to use: Softens quickly in hot water so it blends smoothly into curries, stir-fries and dressings. 

• Small-batch quality: Produced by a specialist UK spice house known for natural ingredients and careful hand packing.