Giuseppe Giusti Balsamic Glaze PGI (250ml)
Giusti Balsamic Glaze PGI is a thick, smooth condiment made using Balsamic Vinegar of Modena PGI, produced by the historic Giuseppe Giusti family in Modena, Italy. Known for their long tradition of balsamic vinegar production dating back to 1605, Giusti creates this glaze by reducing balsamic vinegar with cooked grape must to produce a balanced flavour with both sweetness and acidity.
The glaze has a dense, syrup-like consistency that makes it easy to drizzle and decorate dishes. Its flavour combines the gentle acidity of balsamic vinegar with the natural sweetness of cooked grapes, creating a well-rounded taste that works in both savoury and sweet recipes. The aroma often includes subtle notes reminiscent of red fruits, honey, and vanilla from the balsamic base.
This versatile condiment is suitable for finishing many types of dishes. It can be drizzled over salads, roasted vegetables, grilled meats, or aged cheeses, and is also used with fruit, desserts, or ice cream to add contrast and depth of flavour. The thick texture helps the glaze coat ingredients evenly while also allowing decorative presentation on plated dishes.
Features:
- Balsamic glaze made with Balsamic Vinegar of Modena PGI
- Produced by the historic Giusti family in Modena, Italy
- Thick, smooth texture suitable for drizzling and finishing dishes
- Balanced flavour with sweet cooked grape must and mild acidity
- Suitable for savoury dishes, salads, cheese, and desserts
- Ingredients: Balsamic Vinegar of Modena (wine vinegar, cooked grape must), cooked grape must, glucose and fructose syrup, modified corn starch. Contains sulphites.
- Net Volume: 250ml
Origin: Italy - Storage: Store in a cool, dry place. Refrigerate after opening.
Product Information
Product Information
Shipping & Returns
Shipping & Returns

Giuseppe Giusti Balsamic Glaze PGI (250ml)
Giuseppe Giusti Balsamic Glaze PGI (250ml)
Giusti Balsamic Glaze PGI is a thick, smooth condiment made using Balsamic Vinegar of Modena PGI, produced by the historic Giuseppe Giusti family in Modena, Italy. Known for their long tradition of balsamic vinegar production dating back to 1605, Giusti creates this glaze by reducing balsamic vinegar with cooked grape must to produce a balanced flavour with both sweetness and acidity.
The glaze has a dense, syrup-like consistency that makes it easy to drizzle and decorate dishes. Its flavour combines the gentle acidity of balsamic vinegar with the natural sweetness of cooked grapes, creating a well-rounded taste that works in both savoury and sweet recipes. The aroma often includes subtle notes reminiscent of red fruits, honey, and vanilla from the balsamic base.
This versatile condiment is suitable for finishing many types of dishes. It can be drizzled over salads, roasted vegetables, grilled meats, or aged cheeses, and is also used with fruit, desserts, or ice cream to add contrast and depth of flavour. The thick texture helps the glaze coat ingredients evenly while also allowing decorative presentation on plated dishes.
Features:
- Balsamic glaze made with Balsamic Vinegar of Modena PGI
- Produced by the historic Giusti family in Modena, Italy
- Thick, smooth texture suitable for drizzling and finishing dishes
- Balanced flavour with sweet cooked grape must and mild acidity
- Suitable for savoury dishes, salads, cheese, and desserts
- Ingredients: Balsamic Vinegar of Modena (wine vinegar, cooked grape must), cooked grape must, glucose and fructose syrup, modified corn starch. Contains sulphites.
- Net Volume: 250ml
Origin: Italy - Storage: Store in a cool, dry place. Refrigerate after opening.
Original: $12.15
-65%$12.15
$4.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Giusti Balsamic Glaze PGI is a thick, smooth condiment made using Balsamic Vinegar of Modena PGI, produced by the historic Giuseppe Giusti family in Modena, Italy. Known for their long tradition of balsamic vinegar production dating back to 1605, Giusti creates this glaze by reducing balsamic vinegar with cooked grape must to produce a balanced flavour with both sweetness and acidity.
The glaze has a dense, syrup-like consistency that makes it easy to drizzle and decorate dishes. Its flavour combines the gentle acidity of balsamic vinegar with the natural sweetness of cooked grapes, creating a well-rounded taste that works in both savoury and sweet recipes. The aroma often includes subtle notes reminiscent of red fruits, honey, and vanilla from the balsamic base.
This versatile condiment is suitable for finishing many types of dishes. It can be drizzled over salads, roasted vegetables, grilled meats, or aged cheeses, and is also used with fruit, desserts, or ice cream to add contrast and depth of flavour. The thick texture helps the glaze coat ingredients evenly while also allowing decorative presentation on plated dishes.
Features:
- Balsamic glaze made with Balsamic Vinegar of Modena PGI
- Produced by the historic Giusti family in Modena, Italy
- Thick, smooth texture suitable for drizzling and finishing dishes
- Balanced flavour with sweet cooked grape must and mild acidity
- Suitable for savoury dishes, salads, cheese, and desserts
- Ingredients: Balsamic Vinegar of Modena (wine vinegar, cooked grape must), cooked grape must, glucose and fructose syrup, modified corn starch. Contains sulphites.
- Net Volume: 250ml
Origin: Italy - Storage: Store in a cool, dry place. Refrigerate after opening.















