Campo dOro Sicilian Green Pesto is an aromatic and authentic condiment that captures the vibrant herbal flavours of Sicily. Produced in Sciacca, Italy by Campo dOro, this pesto is crafted using a traditional regional recipe that focuses on the purity of its ingredients, including fresh basil, parsley, and the bold character of Sicilian PDO Pecorino cheese.

The sauce is defined by its bright and fragrant profile, using a base of high quality extra virgin olive oil and sunflower oil to carry the intense notes of the fresh herbs. The inclusion of Pecorino Siciliano PDO, a protected sheep milk cheese, provides a sharp and savoury depth that is characteristic of the islands culinary traditions. A delicate balance of garlic and a pinch of red chilli adds a gentle warmth and complexity without overpowering the freshness of the basil and parsley.

Campo dOro Sicilian Green Pesto is a versatile addition to any kitchen and is designed to be used directly from the jar. It is an excellent choice for dressing pasta shapes such as trofie, linguine, or casarecce, providing a light yet flavourful coating. This green pesto also functions beautifully as a marinade for grilled meats, a topping for roasted vegetables, or as a sophisticated spread for artisan bread and crostini.

Produced in Sicily with a commitment to preserving local agricultural heritage, this pesto offers a genuine taste of southern Italy. It provides a convenient and high quality solution for those looking to enjoy a professional grade, herb forward sauce that is both natural and authentic.

Features:

• Authentic Sicilian Green Pesto with PDO Pecorino
• Made with fresh basil, parsley, garlic, and a hint of chilli
• Produced by Campo dOro in Sicily, Italy
• Ready to use for quick and gourmet meal preparation
• Vibrant and savoury texture with a traditional Mediterranean aroma
• Net Weight: 180g
• Origin: Italy
• Storage: Store in a cool, dry place. Refrigerate after opening and consume within a few days.